The Pelican House

Tap Room, Whiskey Bar, & Restaurant

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BOILED CRAWFISH!!

Crawfish season is still rocking!! Nothing pairs better with crawfish than craft beer! Whether it be a Parish Envie or Abita Andygator, drink and eat leaux-cal!!

Join us for our new Friday night special, live-boiled Louisana crawfish!

Serving 3 pound trays of crawfish with corn and potatoes. Market price (currently $15). 

First batch out at 5 pm. 

Earlier Event: April 15
Scotty Van Matre
Later Event: April 29
Boiled Crawfish
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